The 3 pillars of taste
At Anh Em, we combine traditional Vietnamese dishes with extraordinary flavors and regional products. We have made it our mission to introduce our guests to the diversity of Vietnamese cuisine. In doing so, we combine traditional ingredients and classic preparation methods with novel flavor combinations.
Tradition
We use traditional recipes that have been passed down from generation to generation. In doing so, we combine regional products with exceptional and exciting ingredients.
Sushi
At Anh Em we offer a wide range of authentic sushi. By doing so we particularly pay attention to the quality of the freshly caught fish and the pure taste of the various components.
Fusion
Through our fusion cuisine approach, we aim to create interesting combinations of cultural imprints. At Anh Em, rural Vietnam meets the roaring big city of Berlin.
